Honey Grams to Cups Converter

One US cup of honey weighs about 336 g, so 200 g of it is 1/2 cup + 1 1/2 tbsp.

Use the converter to change grams to cups or cups to grams for honey. Weights come from the King Arthur Baking ingredient weight chart, checked 31 Oct 2026.

1 cup
336 g
1/2 cup
168 g
1/4 cup
84 g
1 tablespoon
21 g
g
1/41/23/41
0.6cup

Kitchen measure: 1/2 cup + 1 1/2 tbsp

Tablespoons
9.52
Millilitres
141
Ounces
7.05

336 g per cup (21 g listed per 1 tablespoon). Source: King Arthur Baking ingredient weight chart. How we measure

How to convert grams to cups for honey

Three steps, using 336 g per cup.

  1. 1
    Find the weight of one cup

    One US cup of honey is 336 g.

  2. 2
    Divide your grams by 336

    Cups = grams ÷ 336. For cups to grams, multiply the cups by 336 instead.

  3. 3
    Turn the decimal into a kitchen measure

    Round to a measure you can scoop, such as 1/4, 1/3, 1/2 or 3/4 cup, with spoons for the rest.

Worked example

200 g ÷ 336 g per cup0.6 cups
As a kitchen measure1/2 cup + 1 1/2 tbsp
1 1/2 cups × 336 g504 g

Honey grams to cups chart

Each row converts grams of honey to cups using 336 g per cup.

GramsCups (kitchen measure)Cups (decimal)Tablespoons
25 g1 tbsp0.0741.19
50 g2 1/2 tbsp0.152.38
75 g3 1/2 tbsp0.223.57
100 g1/4 cup + 1 tbsp0.34.76
125 g3/8 cup0.375.95
150 g1/4 cup + 3 tbsp0.457.14
175 g1/2 cup + 1/2 tbsp0.528.33
200 g1/2 cup + 1 1/2 tbsp0.69.52
250 g3/4 cup0.7411.9
300 g7/8 cup0.8914.29
400 g1 cup + 3 tbsp1.1919.05
500 g1 1/2 cups1.4923.81

Honey cups to grams chart

How many grams of honey are in common cup and spoon measures.

MeasureGramsOunces
1/8 cup42 g1.48 oz
1/4 cup84 g2.96 oz
1/3 cup112 g3.95 oz
1/2 cup168 g5.93 oz
2/3 cup224 g7.9 oz
3/4 cup252 g8.89 oz
1 cup336 g11.85 oz
1 1/2 cups504 g17.78 oz
2 cups672 g23.7 oz
1 tablespoon21 g0.74 oz
1 teaspoon7 g0.25 oz

How many grams are in a cup of honey?

A US cup (236.6 ml) of honey weighs about 336 g (21 g listed per 1 tablespoon). That is about 11.85 oz, or 21 g per tablespoon.

Weight source: King Arthur Baking ingredient weight chart, checked 31 Oct 2026. Weights are averages and shift a little with brand, humidity and how the cup is filled, so weigh your ingredients when accuracy matters. How we measure

Other sugars and sweeteners: grams per cup

Ingredient1 cup1/2 cup
Granulated Sugar (White Sugar)198 g99 g
Brown Sugar (Packed)213 g107 g
Powdered Sugar (Unsifted)113 g57 g
Maple Syrup312 g156 g
Molasses340 g170 g
Corn Syrup312 g156 g

Facts and tips for measuring honey

Key figures

Weight of 1 cup
336 g
Weight of 1 tablespoon
21 g
Ounces in 1 cup
11.85 oz
A cup compared with flour
180% heavier than flour
Rank by weight per cup
2nd heaviest of 51

Measuring tips

  • Dry sugars are spooned and leveled, while brown sugar is usually pressed into the cup. Syrups and honey weigh far more per cup than dry sugar, so always use their own weight.
  • Weigh in grams on a kitchen scale for the most accurate result, and set the scale to zero (tare) with the bowl on it.
  • This site uses the US cup of 236.6 ml. A metric cup is 250 ml, so recipes from the UK, Australia or New Zealand can differ.
  • Check whether the recipe means the ingredient sifted, packed, melted or cooked, because that changes the weight per cup.

Frequently Asked Questions (FAQs)

Quick answers: Grams to cups for honey

How many grams are in 1 cup of honey?

One US cup of honey weighs about 336 g, according to the King Arthur Baking ingredient weight chart (21 g listed per 1 tablespoon). Brand and how you fill the cup can shift this by a few grams.

How many cups is 100 grams of honey?

100 g of honey is 0.3 cups, which is about 1/4 cup + 1 tbsp.

How many grams is half a cup of honey?

Half a cup of honey is about 168 g.

Why does grams to cups depend on the ingredient?

Grams measure weight and cups measure volume. A cup holds different weights of different ingredients, so each one needs its own grams per cup.