3/4 Cup in Grams

3/4 cup is 90 g of all-purpose flour, 149 g of granulated sugar and 170 g of butter. Every ingredient weighs differently.

A cup measures volume and grams measure weight, so the weight of 3/4 cup changes with the ingredient. Choose yours in the converter or find it in the table below.

3/4 cup flour
90 g
3/4 cup sugar
149 g
3/4 cup butter
170 g
3/4 cup honey
252 g
cups
1/41/23/41
90grams

About 3.17 oz of all-purpose flour

Tablespoons
12
Millilitres
177
Ounces
3.17

120 g per cup (listed per 1 cup). Source: King Arthur Baking ingredient weight chart. How we measure

How to convert 3/4 cup to grams

Multiply the cups by the weight of one cup of your ingredient.

  1. 1
    Pick your ingredient

    Look up its weight per cup in the table below or in the converter.

  2. 2
    Multiply 3/4 by that weight

    Grams = 3/4 × grams per cup.

  3. 3
    Round if you like

    Whole grams are accurate enough for most recipes.

Worked example

3/4 × 120 g (flour)90 g
3/4 × 198 g (sugar)149 g
3/4 × 226 g (butter)170 g

3/4 cup in grams for 51 ingredients

Find your ingredient to see the weight of 3/4 cup in grams and ounces.

IngredientGramsOunces
All-Purpose Flour90 g3.17 oz
Bread Flour90 g3.17 oz
Cake Flour (Unbleached)90 g3.17 oz
Pastry Flour80 g2.8 oz
Almond Flour72 g2.54 oz
Medium Rye Flour80 g2.8 oz
Semolina Flour122 g4.31 oz
Cornmeal (Whole)104 g3.65 oz
Cornmeal (Yellow, Quaker)117 g4.13 oz
Cornstarch84 g2.96 oz
Granulated Sugar (White Sugar)149 g5.24 oz
Brown Sugar (Packed)160 g5.64 oz
Powdered Sugar (Unsifted)85 g2.99 oz
Honey252 g8.89 oz
Maple Syrup234 g8.25 oz
Molasses255 g8.99 oz
Corn Syrup234 g8.25 oz
Butter170 g5.98 oz
Vegetable Oil149 g5.24 oz
Olive Oil150 g5.29 oz
Vegetable Shortening138 g4.87 oz
Milk170 g6.01 oz
Heavy Cream170 g6.01 oz
Sour Cream170 g6.01 oz
Cream Cheese170 g6.01 oz
Buttermilk170 g6.01 oz
Ricotta Cheese170 g6.01 oz
Rolled Oats (King Arthur)85 g2.99 oz
Old-Fashioned Or Quick Oats67 g2.35 oz
Long-Grain Rice (Dry)149 g5.24 oz
Quinoa (Whole)133 g4.68 oz
Cocoa Powder (Unsweetened)63 g2.22 oz
Chocolate Chips128 g4.5 oz
Table Salt216 g7.62 oz
Kosher Salt (Diamond Crystal)96 g3.39 oz
Kosher Salt (Morton)192 g6.77 oz
Baking Powder144 g5.08 oz
Baking Soda216 g7.62 oz
Breadcrumbs (Dried)84 g2.96 oz
Breadcrumbs (Fresh)63 g2.22 oz
Peanut Butter203 g7.14 oz
Almonds (Sliced)65 g2.28 oz
Walnuts (Chopped)85 g2.99 oz
Pecans (Whole)79 g2.78 oz
Raisins (Loose)112 g3.94 oz
Shredded Coconut (Unsweetened)40 g1.4 oz
Shredded Coconut (Sweetened)64 g2.25 oz
Bananas (Mashed)170 g6.01 oz
Apples (Peeled, Sliced)85 g2.99 oz
Blueberries (Dried)117 g4.13 oz
Water178 g6.27 oz

Weight source: King Arthur Baking ingredient weight chart, checked 31 Oct 2026. Weights are averages and shift a little with brand, humidity and how the cup is filled, so weigh your ingredients when accuracy matters. How we measure

Facts and tips for converting 3/4 cup to grams

Key figures

3/4 cup in tablespoons
12 tbsp
3/4 cup in teaspoons
36 tsp
3/4 cup in millilitres
177 ml
3/4 cup in fluid ounces
6 fl oz

Measuring tips

  • Weigh in grams on a kitchen scale for the most accurate result, and set the scale to zero (tare) with the bowl on it.
  • This site uses the US cup of 236.6 ml. A metric cup is 250 ml, so recipes from the UK, Australia or New Zealand can differ.
  • Check whether the recipe means the ingredient sifted, packed, melted or cooked, because that changes the weight per cup.

Frequently Asked Questions (FAQs)

Quick answers: 3/4 cup in grams

How many grams is 3/4 cup of flour?

3/4 cup of all-purpose flour is about 90 g, using 120 g per cup.

How many grams is 3/4 cup of sugar?

3/4 cup of granulated sugar is about 149 g, using 198 g per cup.

How many grams is 3/4 cup of butter?

3/4 cup of butter is about 170 g, using 226 g per cup.